Chana Dal is one of the most consumed food items in every Indian home. Made by carefully splitting and polishing baby chickpeas, at Grih Laxmi every grain of dal is taken care of. Not only does it preserve all its nutritional value but also maintains its taste and texture making it tasty and healthy.

Benefits:
It is an excellent source of vegetarian protein | Helps in improving Insulin responses Lowers the body's blood pressure